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Parts of Arkansas experienced rain this past week but most of the state remains in some form of drought. Many farmers are making decisions to care for animals and crops, while keeping their farm afloat. The University of Arkansas’ Extension held a webinar to prepare producers for what is happening and how they could be profitable when the dry spell eventually breaks.
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Parts of Arkansas experienced rain this past week but most of the state remains in some form of drought. Many farmers are making decisions to care for animals and crops, while keeping their farm afloat. The University of Arkansas’ Extension held a webinar to prepare producers for what is happening and how they could be profitable when the dry spell eventually breaks.
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More new programs are coming to northwest Arkansas aimed at helping both growers and consumers of local food.
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More new programs are coming to northwest Arkansas aimed at helping both growers and consumers of local food.
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Fallow for two years due to the global pandemic, the nonprofit Cobblestone Farms in west Fayetteville is regenerating this spring season with fresh staff and labor to sustainably grow food to market and donate to hunger relief agencies.
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Fallow for two years due to the global pandemic, the nonprofit Cobblestone Farms in west Fayetteville is regenerating this spring season with fresh staff and labor to sustainably grow food to market and donate to hunger relief agencies.
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Airship Coffee, a Bentonville-based coffee roaster and distributor, is partnering with Selva Coffee producers in Costa Rica to develop specialty products.…
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The nonprofit urban teaching farm, Apple Seeds, in Fayetteville demonstrates the science and art of turning food scraps and leaf debris into rich compost…
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For about 30 years, the University of Arkansas System Division of Agriculture has produced the Rural Profile of Arkansas. The biennial report aims to…
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Cattle ranchers across the state are working hard to protect their herds from record low temperatures and heavy snowfall. Newborns calves are the most…