As COVID-19 resrictions lift for restaurants, Neal Gray, Executive Chef for the Preacher's Son in Bentonville, explains how his restaurant is slowly re-opening and why he decided to take on a new job during a pandemic.
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As COVID-19 resrictions lift for restaurants, Neal Gray, Executive Chef for the Preacher's Son in Bentonville, explains how his restaurant is slowly re-opening and why he decided to take on a new job during a pandemic.