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Last winter, Fayetteville Arts Council selected two artists, Jeremy Navarette and Austin Floyd, to paint murals on either end of a tall winding concrete retaining wall along Archibald Yell, a busy historic highway in South Fayetteville.

The 2021-22 Fort Smith Symphony season is over, but the prep for the next season, the symphony's 99th, is well underway under the baton of John Jeter.

Another new update on the potential delay of St. Scholastica's demolition, a seven-figure price tag on the added costs with Peak Innovation Center, and the approval of two tax continuations are the topics at hand with Michael Tilley of Talk Business and Politics today.

On today's show, tips on how to help your pet age gracefully. Plus, a new type of sustainable grain is being used in a local beer, a conversation with the band Modeling, and much more.

On today's show, we hear reaction from voters who cast ballots on the last day of early voting in Arkansas' primary election. Plus, a new book in pursuit of oral histories, an in-studio performance from Ashtyn Barbaree, and much more.

Hue To came to Fort Smith as a refugee following the Fall of Saigon. After more than 30 years as an American citizen—and some encouragement from her adult —she voted in her first primary election.

On today's show, we hear about a new survey being conducted that aims to identify the needs of youth in the region's LGBTQ+ community. Plus, historic nominations for Arkansas politicians, the Black Legacy Project visits NWA, and much more.

On today's show, examining the impact of the undercount of Arkansas' population in the 2020 census. Plus, a conversation with author David Grann about his book on a series of murders and crimes in the Osage Nation, a gameplan for live music this weekend, and much more.

As we reach the edge of the unofficial start of summer, we round out the suggest spring reads list from Pastor Clint Schnekloth of Good Shepherd Lutheran Church in Fayetteville, with The Books of Jacob by Olga Tokarczuk.

The Ivory Bill Brewing Company in Siloam Springs launched its newest beer this month that uses a new, sustainable grain.