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Forest fires have brought a smoky haze to the West, along with stinging eyes, sore throats and headaches to people far from flames. Unseen particles of ash also make it hard for some to breathe.

Though the marshmallow-chocolate-graham cracker treat began a century ago as a coal-miner's snack, it is still made by the same Chattanooga bakery and has since become a cultural icon of the South.

Microbe-free bovine life would be rough. Cows rely on single-cell accomplices for their digestion, so scientists are looking for ways to use these bugs to improve cows' eating and burping habits.

The QLine opened to the public on Friday morning, after 10 years of planning and political wrangling. Its backers say the project should be seen primarily as economic development, not transit.

In Brinkley, halfway between Memphis and Little Rock, Sandra Kemmer is volunteering in a local cafe to promote the area’s economy by giving out rice...

Some 1.8 billion faithful around the world are marking Eid al-Fitr, but in many places, COVID-19 restrictions and concerns over the spread of virus were putting a damper on festivities.

President Biden has nominated a Montana environmentalist to push his agenda calling for millions of dollars to restore ecosystems and clean water sources over some 600 million acres of public land.

Lopez — who won a National Book Award in 1986 for Arctic Dreams — wrote about his travels to far places. But his writings aren't just travelogues, they remind us of how precious life on Earth is.

Most of the oil and gas drilled in Wyoming comes from federal land and communities there are bracing for job losses and school funding cuts in the wake of a Biden administration pause on new leasing.

The CEO of the Dutch company Boskalis, which is working to dislodge the 1,300-foot-long ship, compared the vessel to "an enormous beached whale."