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Apple wants to change the way you pay for things. Credit card companies are embracing its new mobile payment system as a boost to security, but analysts say Apple could disrupt the payments industry.

Americans are now in the post-deadline period for air travelers in the U.S. to get a Real ID to avoid extra security screening. Yesterday was the official deadline to have the new identification to board planes. Department of Motor Vehicles offices across Arkansas processed thousands of applications before the implementation deadline.

At a product event on Tuesday, Apple announced a mobile payment system called Apple Pay. CEO Tim Cook says that Apple Pay will provide a secure way to make transactions using one of Apple's devices.

NPR's David Folkenflik speaks with journalist Rachel Sugar about the joys of apple picking in the fall. And why she thinks it's way too easy.

Melissa Block talks with John Seabrook, staff writer at The New Yorker. His latest article, "Crunch," delves into the world of the SweeTango — a new hybrid apple that is part Honeycrisp, part Zestar. It's sweet and tangy. There's a hint of cinnamon, a hint of pineapple and a whole lot of crunch.

NPR's Mary Louise Kelly talks with reporter Gabriela Galindo about the tech company Apple seeking to trademark the image of apples, the fruit, in Swiss court.

Apple's very bad week with bending phones and iOS flaws, a new bug that's so nasty it has two names and the social network of the moment lead our look back at the top tech headlines.

Apple staged a big event Tuesday to unveil new products. The iPhone 10 debuts on the 10th anniversary of the iPhone and costs $1,000.

Our Tech Ambassador, Tyrel Denison, examines the latest smartwatch.MUSIC: "Watlz" Fiona Apple

October is high season for apples, which makes master baker Dorie Greenspan very happy. The author of Baking: From My Home to Yours shares a recipe for tarte tatin, a French dessert that resembles apple cobbler.