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Supreme Court justices make a big effort to visit public universities. State public records shine a light on these visits, and what they cost the public.

Restaurateurs are challenging themselves to reduce the staggering amount of food waste that the industry generates. But can any viable business generate zero waste?

Industry trailblazers are trying to reduce the energy and resource costs of aquaculture. Possible solutions include using brewery waste, algae, insects or even carbon dioxide to feed the fish we eat.

In the early 20th century, kids with the disease faced severe malnutrition, even death. The banana-based diet doctors came up with seemed to cure them — but led kids back to foods that made them sick.

Employees' ability to work from home could transform small metro areas and change where Americans choose to live.

Protesters outraged over police brutality and systemic racism have spilled into the streets across the country, from Minneapolis to New York and in smaller cities such as Omaha, Neb.

Six years into Damaged City, the D.C. festival is starting to reflect its younger, more multicultural and gender-fluid crop of artists and attendees.

One hundred years ago today, the U.S. entered World War I. American GIs marched into battle armed with one important — and then still-novel — item to give them a jolt of energy and raise morale.

NPR's Robert Siegel talks to Ted Leonsis about the hectic life of being the public face of pro sports in Washington, D.C. He owns the city's NHL, NBA, and WNBA teams.

Research finds the systematic elimination of losing coaches by NFL teams generally leads to weaker performance among those teams in the following few years.