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Max Hunter traveled across the Ozarks recording folk songs, jokes and idioms. A new book, “Ballad Hunting with Max Hunter: Stories of an Ozark Folksong Collector,” explores his work. We talked with author Sarah Jane Nelson about the book.
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Chef Erin Rowe guides Ozark culinary tours and is author of the richly illustrated “Ozark Culinary History: Northwest Arkansas Traditions From Corn Dodgers to Squirrel Loaf.”
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Oral historian Alex Primm has authored a new book titled “Ozark Voices: Oral Histories from the Heartland,” published by McFarland & Company. The book aims to inspire wider pursuit of oral history – by illustrating its method and value.
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Oral historian Alex Primm has authored a new book titled “Ozark Voices: Oral Histories from the Heartland,” published by McFarland & Company. The book aims to inspire wider pursuit of oral history – by illustrating its method and value.
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Matt McGowan's debut novel, 1971, is a story of love from an unexpected source. The book places us among people in the rural Missouri Ozarks as the…
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Steve Wiegenstein's collection of short stories, Scattered Lights, is one of the five finalists for the 2021 PEN/Faulkner Award. His stories are set in…
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USDA Natural Resources Conservation Service is calling for public comment on a proposal to remove the term “karst” from its National Handbook of…
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The J.B. and Johnelle Hunt Family Ozark Highlands Nature Center opens to the public Dec. 11. The grand opening Dec. 10 will be livestreamed on Facebook.…
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KUAF Community SpotlightNorthwest Arkansas Master Naturalists has helped conserve Arkansas' natural habitat for more than a decade. From assisting state park maintenance to…