Brightwater, Northwest Arkansas Community College's Center for the Study of Food based in Bentonville has launched a Campus Kitchen which is recovering surplus food to reduce hunger in the region. Once a week Brightwater student chefs will prepare healthful meals for delivery to low-income seniors and other residents. We speak with NWACC's Campus Kitchen facilitator, Lauren Peiser, as well as with a spokesperson for the national "Campus Kitchens" program.
Brightwater Culinary Institute in Bentonville Concocts Campus Kitchen
Haley O'Brien
