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The Fayetteville Roots Festival and Brightwater: A Center for the Study of Food continue to combine efforts to provide meals for musicians and others…
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The new executive director of Northwest Arkansas Community College's Brightwater culinary school will be on campus by the end of the month. Marshall…
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For millenia food has seen dramatic shifts from cultivation to preparation. Because food and eating are intertwined in the human experience, it only makes…
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Brightwater is partnering with UAMS Northwest to develop a new culinary medicine curriculum for medical students. The interdisciplinary elective course…
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Brightwater, Northwest Arkansas Community College's Center for the Study of Food based in Bentonville has launched a Campus Kitchen which is recovering…
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Chefs at Brightwater, a Northwest Arkansas Community College culinary institute in Bentonville, presented experimental low-sodium, high-nutrient public…