As COVID-19 resrictions lift for restaurants, Neal Gray, Executive Chef for the Preacher's Son in Bentonville, explains how his restaurant is slowly re-opening and why he decided to take on a new job during a pandemic.
As COVID-19 resrictions lift for restaurants, Neal Gray, Executive Chef for the Preacher's Son in Bentonville, explains how his restaurant is slowly re-opening and why he decided to take on a new job during a pandemic.