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Short Talks From the Hill

Chew on This: The Science of Stress Eating

By Todd Price
Published November 3, 2025 at 10:15 AM CST

Grant Shields, an assistant professor of pyschology science, explains why stress makes us hungry for unhealthy foods.

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Short Talks From the Hill Short Talks From The HillResearch
Todd Price
Todd Price is a research communications specialist at the University of Arkansas.
See stories by Todd Price