Apple Seeds

In October, Apple Seeds will host an annual fundraiser evening at the farm, a seasonal farm-to-table dinner. It will include food from the teaching farm prepared by chefs like Matt Cooper from Conifer and Ryn. Ozark at Large's Kyle Kellams speaks with executive director Mary Thompson.

On today's show, new fossils and a new academic paper from a UofA professor helps us better understand the history of the human species. Plus, a pop-up lesbian bar that’s not exactly a bar and a trip to the Apple Seeds teaching farm.

Pete speaks with Appleseeds Executive Director Mary Thompson and Chef Case Dighero, about their upcoming 11-year anniversary celebration: An Evening at the Farm.

Josh sits down with Carol Weaver, Marshall Shafkowitz, and Vince Pianalto to discuss the monthly Kitchen Table Dinner Series, which features local chefs and raises money for Apple Seeds' youth programs.

Josh Marvine meets with Ryan Patterson from Apple Seeds, as they discuss the farm's ongoing youth programs ranging from meal delivery to summer camp.

A&A Orchard in Carroll County, which delivers seasonal apples, peaches and pears to two public school districts is part of a blossoming “Farm to School”…

The nonprofit urban teaching farm, Apple Seeds, in Fayetteville demonstrates the science and art of turning food scraps and leaf debris into rich compost…

Apple Seeds, a nonprofit based in Fayetteville, connects young people to food and nutrititon. Tomorrow morning, they'll deliver their "Cooking in the…

Apple Seeds began 12 years ago as a program initiated by Ozark Natural Foods. The program has grown into a nonprofit organization that now provides school…

By next spring, the Apple Seeds Teaching Farm will be located on two acres of land at Gulley Park in Fayetteville. Local residents can tour the site…