Brewing

This excerpt of Short Talks from the Hill, a research and economic development podcast of the University of Arkansas, highlights Scott Lafontaine, an assistant professor of food chemistry in the Dale Bumpers College of Agricultural, Food, and Life Science.

Scott Lafontaine, an assistant professor in food chemistry in the Dale Bumpers College of Agricultural, Food and Life Science and a researcher with the Arkansas Agricultural Experiment Station, discusses plans to build a new Center for Brewing Innovation in latest Short Talks.

The University of Arkansas Division of Agriculture is hosting a hops workshop Aug. 15 in Clarksville with a registration deadline of Aug. 12. One…