Fayetteville Restaurant Week begins Sunday. Chef Kian Lam Kho, author of the cook book "Phoenix Claws and Jade Trees" will be at Meji as a guest chef. We asked about his passions, whether he likes grocery shopping and if he's eaten a paw paw.
From Software Design to Chef
![](https://npr.brightspotcdn.com/dims4/default/545fecd/2147483647/strip/true/crop/5184x3456+0+0/resize/880x587!/quality/90/?url=http%3A%2F%2Fnpr-brightspot.s3.amazonaws.com%2F54%2Fa8%2Fff228bdf4c8f80e9d8db2069e727%2Fsmallworld-lmmzcz1xolu-unsplash.jpg)
KUAF