Cureate Courses assists northwest Arkansas' food, hospitality businesses

By Kyle Kellams

Published February 7, 2024 at 3:03 PM CST

People in the food and hospitality industry face many of the same obstacles to success as nonprofits. For 20 farm, food and hospitality businesses in northwest Arkansas, there is a program called Cureate Courses. Kim Bryden is the CEO and Founder of Cureate and spoke with Ozarks at Large's Kyle Kellams about the program.

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Kyle Kellams

Kyle Kellams is KUAF's news director and host of Ozarks at Large.

See stories by Kyle Kellams

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